Aspergillus/Lactobacillus/Saccharomyces/ (Soybean/Oenothera Glazioviana/Radish/ Broccoli/Cauliflower/Rice/Hordeum Vulgare/Coix Lacryma-Jobi/Achillea Millefolium/Sesame/Sage/Thyme/Hypericum Perforatum/Trifolium Pratense (Clover)/Medicago Sativa/Trigonella Foenum-Graecum) Sprout Ferment Filtrate Extract Is The Extract Of A Filtrate Of The Product Obtained By The Fermentation Of The Sprouts Of Glycine Max (Soybean), Oenothera Glazioviana , Raphanus Sativus Var. Sativus (Radish), Brassica Oleracea Italica (Broccoli), Brassica Oleracea Botyris (Cauliflower), Oryza Sativa (Rice), Hordeum Vulgare, Coix Lacryma-Jobi, Achillea Millefolium, Sesamum Indicum (Sesame), Salvia Officinalis (Sage), Thymus Vulgaris (Thyme), Hypericum Perforatum, Trifolium Pratense (Clover), Medicago Sativa, And Trigonella Foenum-Graecum By The Microorgansims, Aspergillus, Lactobacillus , And Saccharomyces.